Dress: Dillards (Gift from Mom), Jacket: Old Navy, Belt: Thrifted, Shoes: Target, Necklace: F21, Bracelets and Watch: c/o Mimi's
Insight into the exhilarating life of Ramsey: My most favorite show, currently on television, is Diners, Drive-ins, and Dives. Ka-pow. I know the fat, grease, and food coma(ness) of it all may be too much for some, but there is little I love more than snuggling up on a Friday night, watching like three episodes, and mentally planning vacations to each location they visit. There is no other logical way to plan a vacation you guys. Anyway, this past Friday marked a visit to a barbecue joint outside of Memphis that had me drooling on the remote, even after I had devoured my weight in hot wings and french fries. I feel absolutely disgusting just typing that sentence. You guys, this place had invented the "redneck taco," a cornbread flapjack topped with a mound of BBQ pork, sauce, cole slaw, and all that is holy. Why has this never occurred to me? So naturally, I have to try it. Only instead of smoking a whole hog (because the stinkin' smoker just isn't quite big enough and Costco, ironically, doesn't carry whole hogs), I threw some boneless pork into the crock pot and squeezed in 1/2 a bottle of barbecue sauce. I would say that's pretty much the same thing. We shall taste test and deliberate over results shortly.